Fall Cinnamon Spice Drink.
Fall Cinnamon Spice Sangria Drink.
I love the cinnamon and Spice Mix to this drink its perfect for fall and it touches all senses! I hope you enjoy this drink as much as I did!
Ingredients
- 1 750ml Bottle of red wine Any red wine will work
- 1/4 cup Balsamic Vinegar use a sweet
- 1 Orange Sliced
- 2 apples thinly sliced
- 6 cinnamon sticks
- 2 20oz bottles of ginger ale
Instructions
- Add One 20oz bottle of sangria to a large pitcher and add in the fruit and cinnamon sticks along with the wine and balsamic vinegar. Let steep overnight in the fridge or about 12 hours.
- then divide up the ginger ale among guest glasses use about 1/4 cup or more and top off with the wine. You can garnish with more cinnamon sticks and cranberries. Its going to taste delicious.
Notes
If you want to omit the balsamic vinegar you can do that as well.
Or use a sweet red wine to give it a really sweet taste.
tip: squeeze a little orange juice in the pitcher before slicing the orange.
