Meatless Philly Cheesesteak

|

I like to consider myself a baby “vegan” Lol Something that I’m trying to adapt to. So trying recipes that don’t have red meat that actually turned out good? I’m super Proud of myself hope y’all enjoy these as much as I do! I eat these at least once a week 🙂

Meatless Philly Cheesesteaks.

I love Philly Cheesesteaks! But because I am in the beginning stages of not eating red meat, So I was able to find these amazing "steak" bites that will give you "steak" taste you miss.
Prep Time 10 minutes
Cook Time 30 minutes

Ingredients
  

  • 1 10 oz Bag plant base steak bites I use the beyond meat brand
  • 3 tbsp olive oil
  • 4 tbsp steak seasoning
  • 2 tbsp steak sauce worcestershire sauce steak
  • 1 red onion sliced
  • red and green sliced bell pepper
  • 6 slices provolone cheese
  • hoagie buns
  • mayo optional
  • 2 tbsp butter to butter the buns

Instructions
 

  • in a large cast iron skillet on medium heat Butter hoagie rolls toast on both sides and place them aside
  • In the cast iron skillet use the olive oil to coat the bottom and add in the "steak bites" season and add the worcestershire sauce steak
  • cook the bites until they have a nice "char" remove steak bites from skillet
  • add bell peppers & onions sauté them then add steak bites back to cast iron skillet and mix together top with provolone cheese
  • add meat mixture to buns and enjoy

Similar Posts